Description
Product Information
Capacity: 500g
Grilled Beef Daechang Ingredients: Trimmed Daechang, Sauce
Simcook Easy Cooking Recipes
1. Place the beef intestines in a frying pan over low heat and fry them, turning them over well to prevent them from burning. Using a paper towel, remove the oil that comes out during grilling.
2. Once it is cooked to some extent, cut it into easy-to-eat pieces and cook it completely. However, it is cut when the large intestine is more than 90% cooked.
3. Dip the cooked Daechang in the sauce.
Tip: Cooking in a frying pan is cumbersome but tastes better.
*Another way to grill beef on the side*
1. Preheat the air fryer to 200 degrees for 3 minutes, and then place the trimmed large intestines in it without overlapping them.
2. Air fry at 200 degrees for 10 minutes and cut into bite-size pieces.
3. Turn it back on at 200 degrees for about 5-10 minutes (time may vary depending on the machine. Make sure it does not burn in between)
4. Place the well-ripened Daechang on a plate and dip it in the sauce.
Fresh packaging
[Vacuum packaging & ice pack & cold pack]
Storage method
If eating on the day you receive it or within 3 days, keep it in the refrigerator.
If eating later, keep frozen.
Expiration period
When stored in the refrigerator, 3 days from the date of receipt
♥If you need it for a meeting, event, etc.♥
Check the delivery information and order by the arrival date one day before the event.
∗ Delivery time: 1-2 days
Additional information
| Weight | 0.5 kg |
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